Served with Shrimp Cocktail and a Champs house Mac-N-Cheese Grilled Bone-In Berkshire Pork Chops Bring the Champs Berkshire Bone-In Pork Chops to room temperature – about an hour or...
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A beautiful and butter-tender cut of meat that you can’t go wrong with. This is a simple, no fuss recipe to sear a Wagyu beef tenderloin and finish in the…
Champs Meat Market is bringing chef-inspired side dishes front-and-center—offering more delicious ways to win your next meal. Protein may be the cornerstone of a balanced plate, but nothing makes a…
Whether it’s for a cookoff or a casual dinner, few things are more important to South Texas traditions than gathering around the grill. Champs Meat Market Owners Christian Ockels and Jason Peeler…
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